Hello, Darlings
I hope this cloudy and rainy day has not dampened your spirits and that you have been waiting in anticipation for my next post.
Well here are a few photos of the new crop of green beans, which have grown up straight and tall with the support of the tomato cage. The vines are still young and just beginning to bud.
In the group of photos the plants in the other three vertical growing systems are turnip greens, which are just about ready for a third picking, some aggressive basil plants, and the same store-bought scallions that I got on Sunday, June 7, 2026 with some young pal choy plants on the bottom tiers of it hydroponic system.
Now that I have done the routine progress report on the regular vegetables, I want to share with you my new experiment.
On Sunday, July 19, 2026, I seeded two KVITER 650 Aunt Molly Golden Pineapple Ground Cherry seeds and two KVITER 175 Long Purple Eggplant seeds. I did so because I wanted to see if they would do well in a hydroponic system. This being Sunday, August 23rd, and with only one of the two Long Purple Eggplant seeds germinating, I would say that the surviving plants are off to a good start of growing to maturity. I will keep you posted.
The photos:
This first group of photos is of the KVITER 650 Aunt Molly Golden Pineapple Ground Cherry plants. They are called this because they taste like pineapples. They also grow wrapped in papery husks like tomatillos. We look forward to harvesting and eating them.
- One Patio Baby eggplant
- Two K1 red cherry tomatoes
- Two K2 golden cherry tomatoes
- Four pods of Japanese Red scallions, which will be moved once they get older.
- Two California Wonder Peppers
- One Tiny Tim tomato plant
- Four medium large Parris Island Romaine Lettuce with two seedlings

















